Request This Microgreen Mustard Microgreens grown in Tiruchengode at Thanikan Farms

Harvesting Window

7–10 days

Our microgreens are grown naturally, and the harvesting duration may vary depending on growing conditions such as temperature, light, and watering.

Spicy, fresh, and full of flavour. Mustard microgreens bring a mild peppery taste to your food while adding natural plant-based nutrients to everyday meals.

Rich in Vitamin C – Supports normal immune function and daily wellness.
Natural Antioxidants – Contains plant compounds that help protect cells from oxidative stress.
Vitamin K Support – Provides vitamin K, an important nutrient for normal bone health.
Nutrient-Dense Greens – A simple way to add more vitamins and minerals to salads, wraps, and meals.

Available Stock: 150g

Quantity 50g

Total ₹50

10g 200g max

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Certified food safety standards

100% Pesticide Free

Zero chemicals or synthetic sprays

1-Hour Cold Chain

Refrigerated at 4°C within 60 mins

Harvested to Order

Sown fresh for Wed & Sat deliveries

Kitchen & Culinary Guide

Sharp Kick For Meals

Add to warm soups, wraps, and dosas for a natural spicy wasabi sensation.

Salads & Fresh Bowls

Add Mustard Microgreens to salads and fresh bowls for a crisp texture and a naturally spicy flavour.

Sandwiches & Wraps

Layer them into sandwiches, wraps, rolls, or toast to add a fresh peppery kick.

Breakfast & Omelettes

Top omelettes, scrambled eggs, dosa, or breakfast bowls with fresh Mustard Microgreens.

Rice & Main Meals

Add them to rice, noodles, or your regular meals just before serving for extra freshness and flavour.

Common Questions

Frequently Asked Questions

Everything you need to know about fresh mustard microgreens.

Have a custom question?

Talk directly with founders Kavin & Eswari on WhatsApp.

Chat with Founders →

Mustard Microgreens are young mustard plants harvested when they are small and fresh. They have a mild spicy taste and are a simple way to add fresh greens and plant-based nutrients to everyday meals.

Mustard Microgreens provide nutrients such as vitamin C and vitamin K, along with natural plant compounds. They can be a healthy addition to a balanced daily diet.

You can add Mustard Microgreens to salads, sandwiches, wraps, rice dishes, or use them as a fresh topping for your meals.

Yes. Mustard Microgreens have a naturally fresh and slightly spicy taste, making them a good choice for people who enjoy a little extra flavour in their food.

They are fresh, easy to eat, and can add flavour and plant-based nutrition to simple everyday meals.

Explore Other Varieties

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Peppery & Crisp

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Broccoli Microgreens

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Crunchy & Light